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Supplementary Table 2. OTU table (raw data) of 95 fungal species present in Shiraz must (72, 95 and 164h).xlsx (25.7 kB)
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Influence of Kazachstania spp. on the chemical and sensory profile of red wines

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posted on 2022-03-03, 06:23 authored by Mandy Lin, Paul BossPaul Boss, Michelle WalkerMichelle Walker, Krista SumbyKrista Sumby, Vladimir Jiranek
Raw data (OTU table) of fungal species present in Shiraz must during fermentation

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