The University of Adelaide
Browse
LBartle_AWITC_2019_v8.pdf (649.75 kB)

LBartle_AWITC_2019_v8.pdf

Download (649.75 kB)
poster
posted on 2019-07-29, 05:22 authored by Louise Bartle, Krista SumbyKrista Sumby, Joanna SundstromJoanna Sundstrom, James G Mitchell, Vladimir JiranekVladimir Jiranek
Yeast-bacteria compatibility in co-inoculation. Comparison of 8 commercial yeast and 9 commercial bacteria. Presented at the AWITC 2019.

History

Usage metrics

    The University of Adelaide

    Categories

    Keywords

    FermentationOenococcus oeniSaccharomyces cerevisiae FermentationsMicrobiology

    Licence

    CC BY 4.0

    Exports